Spicy Arbi Kofta with Minty Curd

By      07-Oct 2021       Reading Time: 2 Mins

Spicy Arbi Kofta with Minty Curd

Spicy arbi kofta with mint curd is a curry filled with crispiness of koftas along with tangy minty curd which is a perfect snack to binge upon.

Nutritional benefits:

Arbi is rich in potassium, vitamin C and Vitamin B6 and on the other hand paneer is rich in calcium and high biological value protein.


  • 30 grams of boiled arbi
  • 20 grams of paneer
  • 1-2 green chillies
  • 10 grams curd
  • 1-2 spring of mint leaves
  • Red chili powder
  • Coriander powder
  • Salt and pepper as per taste
  • Fresh coriander for garnishing
  • 5 grams oil

Calorie count
Per Serving:

  • Nutrition Info
  • Amount
  • Calories
  • 200.6 kcal
  • Carbs
  • 8.4 grams
  • Protein
  • 5.9 grams
  • Fats
  • 15.6 grams


  • Take boiled arbi and peel it.
  • Mash it into a bowl and add crumbled paneer
  • Add chopped chilies and the spices as per taste and mix well.
  • Lift some batter and give it a round shape to look like koftas.
  • Bake or air fry these koftas till crisp golden brown
  • To prepare minty curd, take mint and coriander leaves and grind them in a grinder to make a fine paste.
  • Add spices as desired along with curd and blend to form a fine minty dip.
  • Serve crispy koftas with tangy minty curd.

Over to you:

Try this yummy recipe of spicy arbi kofta with mint curd during your evening snacking time and enjoy the goodness of healthy ingredients along with amazing flavor.

About Author

"At Nmami Life, the meaning of good health is a combination of nutrition and fitness, which are essential to your well-being."
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Nmami Agarwal

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