Poppy Seeds Muffin

Craving for something sweet? Let’s count on this Poppy seeds muffin recipe which is a delicious and delightful recipe that you can enjoy post meals or when you are hovered by sugar cravings.

Nutritional Benefits:
Oats are rich in dietary fiber which helps in better digestion and also they provide you with energy. Poppy seeds are said to promote the digestion process in your body. It is also very good for healthy skin and hair.

Ingredients:

• 20 grams oats flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• ¼ teaspoon ground cinnamon
• 1 teaspoon olive oil
• 1 egg whole
• 5 gram of poppy seeds
• 1 teaspoon lime juice
• 5 grams of coconut sugar
• Pinch of salt
• ½ teaspoon vanilla extract

Per Serving:

• Nutrition Info
• Amount
• Calories
• 212.8 kcal
• Carbs
• 4.7 grams
• Protein
• 5.8 grams
• Fats
• 8.9 grams

Method:

• Preheat the oven to 200 degree Celsius.
• In a bowl whisk together egg, olive oil, lime juice and coconut sugar.
• In another bowl sieve oats flour, cinnamon, baking soda, baking powder, poppy seeds and salt.
• Now mix together the dry and wet ingredients followed by addition of vanilla essence.
• Take the muffin molds and add the spoonful of batter into them.
• Bake for around 19-20 minutes.
• Serve and enjoy.

Over to you:
Poppy seeds muffin is a perfect desert which is a combined package of delicious taste and ample benefits. It is for sure a must try!