Green Dal Hummus

By      26-Sep 2021       Reading Time: 1 Mins

Green Dal Hummus

Green dal hummus is an amazing dip to be served along with your snacks. It is enriched with ample nutritional benefits along with taste.

Nutritional benefits –

Whole pulses like Chickpea are quite important. They are energy dense, have a good amount of fiber and improve digestion. Apart from this Chickpea are also a very good source of Calcium and protein.

Ingredients –

  • 20 grams of chickpeas
  • 20 grams Green moong dal
  • 1 teaspoon lime juice
  • 1tsp olive oil
  • 2-3 garlic cloves
  • ¼ teaspoon cumin powder
  • ¼ tbsp. chopped coriander
  • Salt and pepper to taste.

Calorie count
Per Serving:

  • Nutrition Info
  • Amount
  • Calories
  • 149.4 kcal
  • Carbs
  • 12.5 grams
  • Protein
  • 4.59 grams
  • Fats
  • 6.2 grams

Method –

  • Firstly, wash and drain chickpeas and green moong dal.
  • Combine moong dal, chickpeas, lemon juice, chopped parsley, flour and spices and blend together. Process until smooth.
  • Transfer this into a serving bowl. Season with olive oil and salt and pepper.
  • Serve with vegetable sticks or pita bread.

Over to you –

So try this Green dal hummus at home which is a nutrient-dense dip for you. Don’t forget to try this recipe at home and enjoy it with some veggies.

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"At Nmami Life, the meaning of good health is a combination of nutrition and fitness, which are essential to your well-being."
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