Air-fried Rajma ke Pakode

By: Admin      Date: 09-Jul 2021       Reading Time: 3 Mins

Air-fried Rajma ke Pakode

Air-fried Rajma ke Pakode are a delicious and healthier twist on traditional pakoras, made with boiled kidney beans (rajma) and seasoned with a blend of spices, onions, and fresh coriander. These pakoras are lightly brushed with oil and air-fried until crispy, making them a guilt-free snack or appetizer. Serve hot with green chutney for an added burst of flavor.

For a Serving Size of Two:

Ingredients:

  • 60 grams boiled rajma (kidney beans)
  • 30 grams besan
  • 10 grams rice flour
  • 20 grams finely chopped onions
  • 1 finely chopped green chili
  • 5 grams fresh coriander leaves
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon red chili powder
  • 1/4 teaspoon turmeric powder
  • A pinch of asafoetida
  • Salt to taste
  • 1 teaspoon lemon juice
  • 1 teaspoon oil

Procedure:

  • Mash the boiled rajma in a bowl until slightly chunky.
  • Add besan, rice flour, chopped onions, green chili, cumin seeds, red chili powder, turmeric powder, asafoetida, salt, and chopped coriander leaves to the mashed rajma.
  • Add lemon juice and mix well. If the mixture is too dry, you can add a little water to bind it.
  • Divide the mixture into small portions and shape them into round or oval pakoras.
  • Preheat the air fryer to 180°C (350°F) for 5 minutes. Brush the pakoras lightly with oil and place them in the air fryer basket in a single layer.
  • Air fry for 12-15 minutes or until crispy and golden brown, flipping halfway through.
  • Serve the rajma ke pakode hot with green chutney as a healthy, crispy snack!

Nutritional Benefits: 

  • Rajma is rich in plant-based protein, fiber, and essential nutrients like iron and magnesium, making these pakoras highly nutritious.
  • The combination of besan and rice flour adds a crunchy texture while keeping the dish gluten-free.
  • Air frying significantly reduces the oil content compared to deep frying, making this snack heart-friendly and lower in calories.
  • The inclusion of onions, green chilies, and fresh coriander adds more  refreshing taste, turning this snack into a wholesome and satisfying option for any time of the day.

Nutritional Information:

  • Calories: 300 kcal
  • Protein: 12.6 g
  • Carbohydrates: 45.7 g
  • Fat: 7.5 g

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