Guacamole with Pomegranate Pearls

This vibrant Guacamole with Pomegranate Pearls adds a refreshing twist to the classic avocado dip. The sweetness of pomegranate seeds contrasts beautifully with the creamy texture of the avocado, while the lime juice and garlic elevate the flavors. Perfect for parties or as a healthy snack, this guacamole is sure to impress!

For a Serving Size of Two:

Ingredients:

• 200 grams ripe avocados (about 2 medium avocados)
• 50 grams diced cherry tomatoes
• 30 grams finely chopped red onion
• 1 tablespoon lime juice
• 1 small minced garlic clove
• Salt to taste
• 40 grams pomegranate pearls (seeds)
• Fresh coriander leaves for garnish

Procedure:

• Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Mash the avocado with a fork until you reach your desired consistency (smooth or chunky).
• Add the diced cherry tomatoes, chopped red onion, lime juice, minced garlic, and salt to the mashed avocado. Gently mix until all the ingredients are well combined.
• Fold in the pomegranate pearls carefully to avoid breaking them. This will add a delightful crunch and burst of sweetness to your guacamole.
• Transfer the guacamole to a serving bowl, garnish with fresh coriandr leaves if desired, and serve with tortilla chips, veggie sticks, or as a topping for salads and sandwiches.

Nutritional Benefits:

Nutritional Information:

• Calories: 585 kcal
• Protein: 16.9 g
• Carbohydrates: 81.8 g
• Fat: 21.7 g