Gingery Lemongrass Soup
By Nmami Agarwal 20-Aug 2021 Reading Time: 2 Mins
Gingery Lemongrass soup is a relishing recipe which you can enjoy at any time during the day. It consists of low calorie ingredients such as ginger, lemongrass and vegetables to provide you with a tangy tinge and flavor.
Nutritional benefits –
Lemons are a rich source of Vitamin C and Antioxidants which help you to get clear and healthy skin and also boosts up your immune system. Carrot is a rich source of Vitamin A and fiber. Vitamin A acts as an antioxidant and further improves vision. Whereas the ginger is having antibacterial and antiviral and anti-cancerous properties in it.
Ingredients –
- 20 grams lemongrass
- 20 grams carrot
- 20 grams onion
- 20 grams tomato
- ½ teaspoon Ginger and garlic paste
- 1 cup water or vegetable broth
- 1 teaspoon lime juice
- Salt and pepper as per taste
- Fresh basil for garnish
Calorie count
Per Serving:
- Nutrition Info
- Amount
- Calories
- 68.4 kcal
- Carbs
- 4.6 grams
- Protein
- 1.5 grams
- Fats
- 4.4 grams
Method –
- Put some oil in a saucepan and add ginger garlic paste and cook for a few minutes.
- Add vegetables like carrot, onion and tomato in the pan and cook thoroughly.
- Cook until soft and lemon grass and vegetable broth and bring to boil.
- Add salt, pepper along with lime juice as per taste and cook for another 5-10 minutes.
- Garnish with fresh basil leaves and serve hot.
Over to you –
Gingery lemongrass soup is a perfect bowl of delicious taste and ample benefits. It is for sure a must try.